檢測新鮮度第一招:泡鹽水檢測
不確定雞蛋新不新鮮怎麼辦? 許育禎營養師Po文指出,若民眾不確定雞蛋新鮮與否的話,可以做一個實驗,將雞蛋放入鹽水中測試,就可立分高下:新鮮的雞蛋會沉在水底,不新鮮者會浮上來!
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這則訊息中需要特別留意的地方是「將雞蛋放入鹽水中測試,就可立分高下:新鮮的雞蛋會沉在水底,不新鮮者會浮上來!」。閱聽人需要注意這個方法是否真的有效,因為這種方法並不是科學上被證實的準確檢測雞蛋新鮮度的方法。雞蛋的浮沉與新鮮度並沒有直接關聯,可能會有其他因素影響雞蛋的浮沉情況,例如雞蛋的大小、殼的厚度等。因此,閱聽人應該持懷疑態度,不要完全相信這種未經證實的方法。
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