蔬果一定要配農藥殘留?洗菜三步驟讓農藥 Out! 來自食藥好文網
蔬果農藥殘留的新聞屢見不鮮,要怎麼做才能避免將這些「殘留超標」的農藥吃下肚?只要依照以下清洗蔬果的原則:「先浸泡、後沖洗、再切除」,經過「食前處理」的步驟,就能有效降低農藥殘留的風險。
蔬果農藥殘留的新聞屢見不鮮,要怎麼做才能避免將這些「殘留超標」的農藥吃下肚?只要依照以下清洗蔬果的原則:「先浸泡、後沖洗、再切除」,經過「食前處理」的步驟,就能有效降低農藥殘留的風險。
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