吃飯小心！醫示警常吃這類魚：罹癌機率高7倍｜東森新聞

早餐吃白粥配上美味的泡菜、醬瓜、鹹魚等醃漬食物是許多台灣人的日常。但這種習慣恐怕使罹患鼻咽癌的機率大增7倍！台大醫師也列出了罹患鼻咽癌的3大關鍵因素。

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