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台灣近半人口因缺乏酒精代謝酵素「乙醛去氫酶(Acetaldehyde Dehydrogenase,ALDH2)」,喝酒後容易出現臉紅、心跳加快、頭痛、頭暈、嘔吐、宿醉等症狀,又稱為「酒精不耐症」,此為亞洲人特有的基因變異,比例遠高於白種人,為了降低罹癌或失智症的風險,特別需要節制飲酒。

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https://www.mohw.gov.tw/cp-16-50933-1.html

喝酒要節制 人生不失智~台灣人近半酒精不耐 臉紅更會失智罹癌- 衛生福利部

您知道喝酒除了容易胃潰瘍、肝硬化、引發心血管疾病及癌症之外,還會提高失智的風險嗎?更值得注意的是,近半國人有喝酒容易臉紅的酒精不耐症,得到癌症及失智症的風險更高,特別需要節制飲酒,最好別喝酒。 過量飲酒小心記憶斷片,還會引發失智症 短時間大量飲酒,血中酒精濃度急速上升達0.15%1(以70公斤體重估算,相當於短時間內飲用7罐5%、500毫升的啤酒2),可能會出現短暫失憶1的狀況,也就是俗稱的「斷

https://www.mohw.gov.tw/cp-16-50933-1.html

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