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First reported 546 days ago
台灣人習慣每天來一杯手搖茶飲,但是你喝的茶飲都是天然的嗎?其實茶行受到冷飲店的要求,會在低價的茶粉末上,噴上香精提升茶香,像是金萱就會噴上牛奶香精增加奶香,紅茶就會噴上伯爵香精,用低價成本營造高價茶葉的茶香,而且一罐1000C.C的香精就能搖出7200杯的手搖杯,雖然香精可以食用,但喝多了容易傷肝腎。
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