六種鹼性食物每天一定要吃,對身體非常健康,蘋果碱性質3.4,蓮藕碱性質3.8,紅蘿蔔碱性質6.4,芹菜碱性質8.4,香蕉碱性質8.8,海帶碱性質最高40,很多人都不知道,每天要多吃這幾樣食物,對身體非常健康。
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這則訊息提到六種食物的鹼性質,並強調每天一定要吃,聲稱對身體非常健康。然而,這些資訊並未提供任何科學依據或研究來支持這樣的說法。此外,訊息中對食物的鹼性質數值也沒有提供單位,讓人難以確切了解其含義。因此,閱聽人應該注意這則訊息缺乏可信賴的來源和科學依據,不應輕信其中所述的飲食建議。
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