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免疫力最喜歡的主食竟然是
1.蒸芋頭
2.蒸紅薯
3.蒸紫薯
4.蒸土豆
5.蒸山藥
6.蒸南瓜
7.蒸蓮藕
8.蒸板栗
9.蒸胡蘿蔔
10.蒸玉米
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originally written by Lin
全穀雜糧類能維護身體健康、提升免疫力,但也不能因為這樣就拼命吃這一類導致飲食失衡,各類食物都應該適量才不會造成身體的負擔。
依據國健署《每日飲食指南》的建議,依正確比例、份量,每日均衡的攝取才是比較健康的做法。

References

https://tw.news.yahoo.com/易誤解-網傳影片-免疫力最喜歡的主食-僅強調特定種類-專家詳解均衡飲食-060400480.html

【易誤解】網傳影片:免疫力最喜歡的主食?僅強調特定種類!專家詳解均衡飲食

網傳「免疫力最喜歡的主食竟然是...」的影片,片中提到 15 種食物能提高免疫力。但專家表示,15 種食物中有高達 13 種是為精緻的澱粉、也就是全穀雜糧類,雖然都是好澱粉、但是也應該依據國健署《每日飲食指南》的建議,依正確比例、份量,每日均衡的攝取,而不是像傳言那樣,只強調單一種類,忽略其他食物、營養素也對免疫力有益,傳言說法易生誤導。

https://tw.news.yahoo.com/%E6%98%93%E8%AA%A4%E8%A7%A3-%E7%B6%B2%E5%82%B3%E5%BD%B1%E7%89%87-%E5%85%8D%E7%96%AB%E5%8A%9B%E6%9C%80%E5%96%9C%E6%AD%A1%E7%9A%84%E4%B8%BB%E9%A3%9F-%E5%83%85%E5%BC%B7%E8%AA%BF%E7%89%B9%E5%AE%9A%E7%A8%AE%E9%A1%9E-%E5%B0%88%E5%AE%B6%E8%A9%B3%E8%A7%A3%E5%9D%87%E8%A1%A1%E9%A3%B2%E9%A3%9F-060400480.html

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