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Rosalind mark this message contains misinformation

replied 3,240d ago｜originally written by Rosalind

重點應該為醣，而且其種類眾多，每種種類不同。可多參考資料來源。

References

http://www.kfsyscc.org/about/interview-topics/ai-xi-bao-zhen-de-xi-huan-chi--tang--

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http://www.kfsyscc.org/about/interview-topics/ai-xi-bao-zhen-de-xi-huan-chi--tang--

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