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Claudia mark this message contains true information
originally written by Claudia
營養師方慈聲指出,一名6旬婦人患有糖尿病,因喜歡吃豬油拌飯,回診血檢膽固醇飆到400mg/dl以上,豬油是飽和油,在常溫下呈現固體狀會卡在血管壁裡,久了會發炎進而導致血壓上升、中風、血栓等症狀,如果有膽固醇問題,可以換成使用橄欖油、苦茶油、酪梨油跟芥花油。

References

https://www.nownews.com/news/6268974

6旬婦愛吃「1古早味」配飯!膽固醇飆高2倍 專家警告恐引發中風 | 生活 | NOWnews今日新聞

「豬油拌飯」是許多人愛吃的古早味料理,正妹營養師方慈聲近日在節目中指出,有一名6旬婦人患有糖尿病,一直以來血糖都控制得相當穩定,但某次回診血檢卻發現膽固醇飆...

https://www.nownews.com/news/6268974

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