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Chidori Anchia mark this message contains misinformation
｜originally written by Chidori Anchia
此消息可能有誇大之疑，文中部分段落引自《中老年養生保健指南》(作者：嚴鍇) 一書，書中確實提及「每人每天食用 50～100 克鮮番茄，即可滿足人體對幾種維生素和礦物質的需要。番茄含的「番茄素」，有抑制細菌的作用；」
但並未提及有護肝作用，閱聽眾應仔細查證，諮詢專業醫師

References

https://books.google.com.tw/books?id=s0FvDwAAQBAJ&pg=PA194&lpg=PA194&dq=每人每天食用50～100克新鮮番茄，即可滿足人體所需&source=bl&ots=gGvQTbhrnL&sig=ACfU3U3_mMWufkh5hVoc-LD9ZWhLEKmNrA&hl=zh-TW&sa=X&ved=2ahUKEwj84qTJ4ZLkAhWTx4sBHd5lDh0Q6AEwB3oECAkQAQ#v=onepage&q=每人每天食用50～100克新鮮番茄，即可滿足人體所需&f=false

中老年養生保健指南

清除搜尋此書中關於「每人每天食用50～100克新鮮番茄，即可滿足人體所需」的第 1 個搜尋結果 (總共 1 個)

https://books.google.com.tw/books?id=s0FvDwAAQBAJ&pg=PA194&lpg=PA194&dq=%E6%AF%8F%E4%BA%BA%E6%AF%8F%E5%A4%A9%E9%A3%9F%E7%94%A850%EF%BD%9E100%E5%85%8B%E6%96%B0%E9%AE%AE%E7%95%AA%E8%8C%84%EF%BC%8C%E5%8D%B3%E5%8F%AF%E6%BB%BF%E8%B6%B3%E4%BA%BA%E9%AB%94%E6%89%80%E9%9C%80&source=bl&ots=gGvQTbhrnL&sig=ACfU3U3_mMWufkh5hVoc-LD9ZWhLEKmNrA&hl=zh-TW&sa=X&ved=2ahUKEwj84qTJ4ZLkAhWTx4sBHd5lDh0Q6AEwB3oECAkQAQ#v=onepage&q=%E6%AF%8F%E4%BA%BA%E6%AF%8F%E5%A4%A9%E9%A3%9F%E7%94%A850%EF%BD%9E100%E5%85%8B%E6%96%B0%E9%AE%AE%E7%95%AA%E8%8C%84%EF%BC%8C%E5%8D%B3%E5%8F%AF%E6%BB%BF%E8%B6%B3%E4%BA%BA%E9%AB%94%E6%89%80%E9%9C%80&f=false
The reply is used in the following messages
一碗番茄蛋花湯，竟救了無數人的「肝」！只要在煮湯前加「這個動作」就能有效養肝...分享給爸媽！
http://ezp9.com/p118599.asp

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