沒事別吃!研究揭「正常人每天補充魚油」反增中風風險 醫師也示警
https://news.tvbs.com.tw/health/2936948?&utm_source=facebook&utm_medium=fbarticlepic&fbclid=IwZnRzaANA-pxleHRuA2FlbQExAAEe7T3UHIQRE6WA1_Nxnfg_ve2h12d6ymdECXauB9ccAOUvCoNUOqdSaLgt2p0_aem_z1_lJHkiLQJXWmyWMCF8AQ#gzcl5h2fay8qru8mg2ljon8sb21kpt9b

沒事別吃!研究揭「正常人每天補充魚油」反增中風風險 醫師也示警│TVBS新聞網

心臟健康者長期服用魚油,反增心血管疾病風險?根據2024年發表於《英國醫學期刊》的研究顯示,健康人若規律補充魚油,可能使心房顫動風險提高13%、中風風險增加5%。這項具高證據力的前瞻性研究顛覆了長期以來人們對魚油保健功效的認知。

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減重名醫邱正宏表示,魚油中的Omega-3脂肪酸會影響心臟節律並降低凝血功能,健康人士服用後增加腦部出血中風風險。

References

https://health.tvbs.com.tw/nutrition/356284

名醫警告:正常人不需要補充魚油!小心增加中風風險 強力證據研究也示警

心臟健康者長期服用魚油,反增心血管疾病風險?根據2024年發表於《英國醫學期刊》的研究顯示,健康人若規律補充魚油,可能使心房顫動風險提高13%、中風風險增加5%

https://health.tvbs.com.tw/nutrition/356284

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