加拿大卫生部警告: 别吃美国来的这些东西! 已经上千人染病、1人死亡
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嘎琳 mark this message contains misinformation
originally written by 嘎琳
2020年七月底美國的確爆發洋蔥感染沙門氏菌的消息,而由美國進口農產品的加拿大當局也公布召回感染洋蔥以及境內染病狀況的消息。
但是染病人數並非如訊息所述至上千人,美國境內截至2020-08-06為396例,加拿大則僅有119位感染案例,也尚未傳出死亡個案。

References

美國食藥署報告:https://www.fda.gov/food/outbreaks-foodborne-illness/outbreak-investigation-salmonella-newport-red-onions-july-2020
加拿大食品檢驗局公告:https://www.inspection.gc.ca/food-recall-warnings-and-allergy-alerts/2020-07-30/eng/1596169910818/1596169916854
美國感染報告:https://www.fda.gov/food/outbreaks-foodborne-illness/outbreak-investigation-salmonella-newport-red-onions-july-2020
加拿大感染報告:https://www.canada.ca/en/public-health/services/public-health-notices/2020/outbreak-salmonella-infections-under-investigation.html
Lin mark this message contains personal perspective
originally written by Lin
當局提醒加拿大中西部居民,應避免食用從美國進口的紅洋蔥,及任何可能含有進口紅洋蔥的食品,若無法確認食品中洋蔥的來源,也應停止食用、販售並丟棄。感染通常在6到72個小時之間出現,包括發燒,發冷,腹瀉,腹痛,頭痛,暈眩,嘔吐等,有些染病者可能從幾天到幾周時間裏都有傳染性。

Opinion Sources

https://globalnews.ca/news/7239165/red-onions-salmonella-warning/

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