Cannot get data from URL
uienwt mark this message contains personal perspective
｜originally written by uienwt
需要注意的是並不是任何烹調方式都能產生效果，而且需要食用的量要有效會超出人體所能承受的量。中醫師鄒瑋倫指出，花生則富含卵磷脂、絲胺酸（腦磷脂），以及保養心臟、修復腦部、抗老化的白藜蘆醇。尤其花生的膜衣具有強健腦血管、腦部止血的功效，建議吃水煮花生或清蒸花生。
Opinion Sources
https://health.tvbs.com.tw/review/321901https://health.tvbs.com.tw/review/321901
The content above by Cofacts message reporting chatbot and crowd-sourced fact-checking community is licensed under Creative Commons Attribution-ShareAlike 4.0 (CC BY-SA 4.0), the community name and the provenance link for each item shall be fully cited for further reproduction or redistribution.