剛剛看了一個長篇的堅果介紹,重點是:

60歲以後要多吃以下的堅果

杏仁、巴西堅果、核桃、開心果

60歲以後「不能吃」以下的堅果

花生、腰果、夏威夷豆、松子
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這則訊息提到了60歲以後應該多吃某些堅果,以及「不能吃」某些堅果。然而,這些建議缺乏科學依據或來源資料支持。在健康飲食方面,建議應該建立在可靠的營養學研究基礎上,而非僅僅依據簡單的年齡分類。因此,閱聽人在看到這樣的建議時,應該保持懷疑態度,並且自行查證相關的營養資訊和專家意見。
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